Handmade curry powders, chutneys and pickles from a Goan-influenced kitchen in Christchurch, using family recipes. Jen's Cozinha is at 102 Glenstrae Road in Redcliffs. The website says the products are made with natural, high-quality ingredients and no additives or artificial preservatives, using traditional cooking methods. The curry powders are freshly ground, and the range includes Goan Caldinho, Goan Fish, Goan Vindalho, Goan Xacuti and Mum's Korma powders. The website also describes a Goan chicken curry, a beef mince recipe, and Goan fish cakes, and says Caldinho is made with no chilli.
Shipping is free on orders over $100 within New Zealand, as the website says. The business also supplies more than 50 local speciality stores and supermarkets, so the curries and relishes can be found across the country. Reviewers say the curry powders are delicious and aromatic, and one found the Goan Xacuti curry mild, adding that more chilli would be needed next time. Another says the Goan Caldinho, Fish and Vindalho powders cover a range of heat from mild to hot, and a third says Mum's Korma powder is impressively good.