Are all items produced here completely gluten-free?

Yes, the bakery is 100% gluten-free, using dedicated equipment and processes to ensure products are completely safe for coeliacs and those with gluten sensitivities.

Do you offer items for other dietary restrictions like dairy or eggs?

Yes, many loaves, muffins, slices, and pizza bases are clearly marked as dairy-free (DF), egg-free (EF), or vegan.

Can I purchase pizza bases to top at home?

Yes, the bakery prepares dairy-free, gluten-free pizza bases in small, medium, and large two-packs for home cooking.

Do you deliver pies outside of Canterbury?

Pies are not delivered outside of the Canterbury region due to transit and condition guarantees, though local orders and general items ship more widely.

Can gluten-free bread loaves be frozen?

Yes, the freshly baked loaves and sourdoughs slice easily and freeze well for everyday toasting.

Totally Gluten Free Bakery

bakery — Sydenham · Christchurch

About Totally Gluten Free Bakery

Totally Gluten Free Bakery is a dedicated bakery crafting freshly baked breads, rolls, sourdoughs, savouries, pizzas, muffins, and sweet slices made without gluten. Designed for coeliacs, people with gluten sensitivities, and anyone seeking quality gluten-free baking, every product is baked daily using wholesome, locally sourced ingredients and no unnecessary additives.

From artisan crusty sourdough loaves and savoury cheese breads to traditional morning tea slices and lunchroom favourites, the bakery provides a full range of sweet and savoury pantry staples and treats. With dairy-free and egg-free options across the lineup, it offers safe, dependable everyday bakery favourites crafted with care.

Totally Gluten Free Bakery: Handcrafted Breads, Savouries, and Treats in Sydenham

Living with coeliac disease or gluten intolerance often means compromising on bread texture, missing out on warm bakery aromas, or worrying about cross-contamination. Totally Gluten Free Bakery in Sydenham, Christchurch was built to change that experience completely. Operating as a dedicated 100% gluten-free bakery, the team prepares freshly baked goods daily, giving locals and regional visitors full peace of mind while enjoying authentic bakery favourites.

From the moment you inspect the shelves, the focus on genuine bakery quality is clear. Rather than relying on dense, dry formulations or heavy artificial binders, the bakers work with wholesome, locally sourced ingredients to create soft crumbs, crisp crusts, and vibrant flavours. Everything is crafted by hand in a completely safe, gluten-free environment, making it a trusted haven for coeliacs and families navigating dietary restrictions.

Artisan Sourdoughs and Everyday Loaves

Bread is the ultimate test of any gluten-free bakery, and Totally Gluten Free Bakery shines across its extensive selection of loaves. Their Sourdough Vienna is renowned for its tender interior and ability to toast to golden perfection, earning loyal fans across Canterbury. For those who enjoy deeper textures and flavours, specialty sourdoughs like the Olive and Cheese loaf and the Six Seed Sourdough provide robust options for sandwiches or dipping.

Everyday pantry staples are equally well represented. Customers can stock up on classic large white loaves, brown rice and chia sandwich breads, or indulgent savouries like the bacon and cheese loaf and onion and cheese loaf. Recognising that many customers manage multiple food sensitivities, the bakery clearly crafts numerous options that are completely dairy-free and egg-free, including their popular vegan white loaf.

Oven-Fresh Savouries and Morning Tea Treats

Beyond sliced bread, the bakery serves an enticing lineup of warm lunch items, family dinner shortcuts, and sweet counter favourites. Savoury appetites are satisfied with individual hand-topped pizzas, including Mediterranean spinach, feta, and tomato alongside classic Hawaiian. Home cooks can also pick up packs of pre-baked gluten-free pizza crusts in small, medium, and large sizes to build their own dinners at home.

For morning tea or afternoon cravings, the cabinet displays an impressive range of generously sized muffins and classic Kiwi slices. Moist, dairy-free fruit muffins like apple cinnamon, wild blueberry, and boysenberry crumble provide wholesome grab-and-go morning bites, while richer options like lemon cream cheese and chocolate caramel delight sweet tooths. Alongside slices ranging from nostalgic ginger and citrus to pistachio chocolate and dairy-free rocky road, Totally Gluten Free Bakery delivers the full, joyful bakery experience without compromise.

Signature items

Sourdough Vienna (DF)
Olive and Cheese Sourdough
Apple & Cinnamon Muffin (DF)
Spinach, Feta, and Tomato Pizza
Pistachio & Chocolate Slice
Bacon & Cheese Loaf

Apple & Cinnamon Muffin (DF) — Moist spiced muffin packed with apple pieces and cinnamon, dairy-free.
Blueberry Muffin (DF) — Classic bakery muffin loaded with sweet blueberries, dairy-free.
Boysenberry Crumble Muffin (DF) — Tangy boysenberry muffin finished with a sweet crumble topping, dairy-free.
Chocolate Caramel Muffin — Decadent sweet muffin filled with rich chocolate and sweet caramel.
Coffee & Walnut Muffin (DF) — Warm coffee-infused bakery muffin studded with chopped walnuts, dairy-free.
Lemon & Cream Cheese Muffin — Zesty lemon muffin topped with smooth cream cheese icing.

Pizzas & Bases

Spinach, Feta, and Tomato Pizza — Topped with baby spinach, tangy feta cheese, and juicy tomatoes.
Hawaiian Pizza — Classic pizza topped with tomato base, ham, cheese, and pineapple.
Pizza Base - Large 2 pack (DF) — Two-pack of large dairy-free gluten-free pizza crusts ready for toppings.
Pizza Base - Medium 2 pack (DF) — Two-pack of medium dairy-free gluten-free pizza bases.
Pizza Base - Small 2 pack (DF) — Two-pack of small individual dairy-free gluten-free pizza bases.

Slices & Sweets

Pistachio & Chocolate Slice — Rich chocolate slice layered with crunchy pistachios.
Ginger Slice 1 pack — Traditional spiced ginger slice on a buttery gluten-free base.
Coffee & Walnut Slice 1 pack — Classic coffee-flavoured iced slice topped with walnuts.
Rocky Road Slice 1 pack (DF, EF) — Marshmallow and chocolate confection that is dairy-free and egg-free.
Citrus Slice 1 pack — Zesty, bright citrus-flavoured sweet bakery slice.
Blackforest Slice 1 pack — Decadent slice combining dark chocolate, cream, and cherry flavours.

Breads & Sourdough

Olive and Cheese Sourdough — Artisan gluten-free sourdough loaf baked with olives and cheese.
Six Seed Sourdough (DF) — Gluten-free and dairy-free sourdough packed with a wholesome blend of six seeds.
Sourdough Vienna (DF) — Traditional-style Vienna sourdough loaf that is completely dairy-free.
Bacon & Cheese Loaf — Savoury gluten-free loaf filled with diced bacon and melted cheese.
Fruit Loaf (DF) — Spiced sweet gluten-free fruit loaf, dairy-free.
Large Cheese Loaf — Flavourful everyday loaf baked with generous amounts of cheese.
Large 6 Seed Loaf (DF) — Substantial seeded sandwich loaf, gluten-free and dairy-free.
Large White Loaf (DF) — Classic large white sandwich bread loaf, dairy-free.
Original White Loaf (DF) — Standard gluten-free white loaf, dairy-free.
Brown Rice & Chia Loaf (DF) — Nutritious loaf made with brown rice flour and chia seeds, dairy-free.
Onion & Cheese Loaf — Savoury loaf infused with caramelised onion and cheese flavours.
Vegan White Loaf (DF, EF) — Gluten-free white bread made without dairy or eggs.

Frequently asked questions

Are all items produced here completely gluten-free?: Yes, the bakery is 100% gluten-free, using dedicated equipment and processes to ensure products are completely safe for coeliacs and those with gluten sensitivities.
Do you offer items for other dietary restrictions like dairy or eggs?: Yes, many loaves, muffins, slices, and pizza bases are clearly marked as dairy-free (DF), egg-free (EF), or vegan.
Can I purchase pizza bases to top at home?: Yes, the bakery prepares dairy-free, gluten-free pizza bases in small, medium, and large two-packs for home cooking.
Do you deliver pies outside of Canterbury?: Pies are not delivered outside of the Canterbury region due to transit and condition guarantees, though local orders and general items ship more widely.
Can gluten-free bread loaves be frozen?: Yes, the freshly baked loaves and sourdoughs slice easily and freeze well for everyday toasting.

Tips

{"body":"Gluten-free artisan sourdoughs and sandwich loaves freeze exceptionally well, making it easy to buy multiple loaves to toast straight from frozen.","title":"Stock Up for the Freezer"}
{"body":"Keep a pack of their ready-made dairy-free pizza crusts in the pantry or freezer for quick, safe homemade pizza nights.","title":"Grab Multi-Pack Pizza Bases"}
{"body":"If you avoid dairy or eggs in addition to gluten, check product names for DF (Dairy-Free) and EF (Egg-Free) indicators across loaves, muffins, and slices.","title":"Look for Allergen Labels"}

Good to know

{"dietary":"100% gluten-free facility with dairy-free, egg-free, and vegan options."}