Street Chicken brings flavorful Korean-style fried chicken to Mangere East, serving up freshly prepared chicken dishes packed with crunch and classic seasonings. From crispy tenders and mixed wings to hearty meal boxes, the kitchen focuses on dependable comfort food crafted for quick takeaways, family feasts, and satisfying casual meals.
The menu features a wide selection of fried chicken combinations, burgers, rice bowls, and fresh salads, alongside traditional sides like kimchi and specialty sauces ranging from soy honey to hot spicy. Whether stopping in for a quick lunch combo or picking up a shared spread for the family, guests can enjoy authentic Korean fried chicken flavors and hearty portions.
Street Chicken brings a comprehensive menu of freshly prepared Korean-style fried chicken, hearty combo boxes, and flavorful sides to local diners looking for casual dining and takeaway in Mangere East, Auckland. Anchored by the signature tastes and menu offerings of K-Chicken, the kitchen emphasizes crispy textures, balanced marinades, and an array of distinctive dipping and coating sauces that cater to varied taste preferences.
Whether dropping by for an individual lunch option or picking up dinner for a group, visitors can explore an extensive range of cuts and pairings designed to suit any appetite.
The foundation of the menu centers on freshly fried chicken cuts, particularly crispy tenders and mixed wings. Diners can order cuts a la carte, starting from simple portions of mixed wings and crispy tenders, or opt for larger structured combo packs.
For solo meals and quick lunches, popular choices include the Golden Tender Box—which includes four pieces of tender chicken paired with a serving of chips, coleslaw, dipping sauce, and a 330ml canned beverage—as well as the Crunch Wing & Tender Box, featuring three tenders and two wings alongside chips, coleslaw, and a drink. Those seeking traditional wing meals can choose the Wing Combo, offering five wings served alongside a choice of either chips or steamed rice, accompanied by sauce and a drink.
When catering for families or gatherings, the menu features structured meal bundles. The K-Chicken Madness Box provides four chicken tenders, four wings, two chip portions, two canned drinks, and coleslaw. For even larger groups, the K-Chicken Feast expands the table with four tenders, six wings, two complete chicken burgers, three chip servings, three drinks, and coleslaw.
Beyond bone-in and tender cuts, the kitchen prepares a dedicated lineup of chicken burgers. Built around crispy chicken tenders complemented by fresh lettuce and pickles, the burger selection comes in three distinct flavor profiles: the Original Crispy Burger, the sweet and savory Creamy Soy Honey Burger, and the fiery Hot Spicy Burger. These can be purchased individually or upgraded to the K-Chicken Burger Box, complete with chips and a 330ml can.
Guests looking for alternative formats can select rice and fresh salad preparations. The Rice Bowl features four chicken tenders served over steamed rice and fresh salad topped with house sauce, also available as a Rice Bowl Combo with an added 330ml beverage. The Skewer Combo offers a chicken skewer served over rice or chips with sauce and a drink, while lighter dining options include the Chicken Salad and Chicken Salad Combo.
A wide selection of sides rounds out every order, including traditional kimchi, deep-fried prawns, chips, onion rings, steamed rice, fresh coleslaw, and specialty hot bites such as five-piece portions of bite chilli cheese or gouda cheese.
Sauces play an essential role in defining the Korean fried chicken profile. Diners can customize their meal by ordering extra sauces, featuring flavors such as Soy Honey, Korean Sweet Chili, Hot Spicy, Creamy Mayo, Honey Mustard, Aioli, BBQ, and classic Tomato Sauce.
A broad cold beverage refrigerator complements the fried menu, including standard 330ml soft drink cans (Coke, No Sugar Coke, Sprite, Fanta, L&P, and Lift), specialty 355ml cans of Welch's and Dr. Pepper, and larger 600ml bottles that include varieties like Milkis, Live+, and Mother. Diners can also select fruit juices (orange, apple, blackcurrant) or bottled Bundaberg brewed drinks in flavors including ginger beer, guava, pineapple, and peach.