The Pantry is a café and bakery at Park Hyatt Auckland, 99 Halsey Street, Auckland CBD, serving handcrafted Kiwi food for breakfast, lunch, evening or takeaway. It's positioned as a one-stop space for a quick grab and go, freshly made pastries, salads, sandwiches and comfort food, or a more relaxed sit-down with Be Specialty coffee, a glass of fine New Zealand wine, or a craft beer.
Beyond the café counter, The Pantry runs tailored catering for morning meetings, working lunches and afternoon celebrations, and stocks a range of staple cakes, celebration cakes, tarts, cheesecakes, sweet treats and granola to take home. This winter, The Pantry has partnered with Pie Rolla's for a limited-time pie pop-up at Auckland Harbour, with The Pantry Hut transformed into a dedicated pie destination from 25th June, open Tuesday to Sunday from 11am until sold out.
The Pantry also hosts a weekly happy hour and offers an Afternoon Tea Picnic Box, ideal for enjoying outside in summer or at home with family and friends.
Inside Park Hyatt Auckland on Halsey Street, The Pantry serves handcrafted Kiwi food for every moment of the day — breakfast, lunch, evening, or takeaway to enjoy at home. It's designed as a one-stop space, whether that's a quick grab and go or a more relaxed sit-down.
The Pantry's dine-in offering covers freshly made pastries, salads, sandwiches and comfort food, alongside Be Specialty coffee for breakfast and a selection of fine New Zealand wine or craft beer for lunch. It's built to move with the day, from a fast coffee on the way through to a proper sit-down meal.
This winter, The Pantry has partnered with Pie Rolla's for a limited-time pie pop-up at Auckland Harbour. From 25th June, The Pantry Hut transforms into a dedicated destination for handcrafted pies — including a Beef Rendang Pie — blending comforting flavours with modern creativity. The pop-up runs Tuesday to Sunday, from 11am until sold out.
Beyond the café, The Pantry stocks a range of staple cakes, finished with a thick layering of ganache or buttercream, alongside celebration cakes, tarts, cheesecakes and granola to take home. For something smaller, the sweet treats range includes long-standing café cabinet staples like the Pecan Hazelnut Slice, a rich Triple Choc Cookie, and the classic Raspberry Louise.
The Pantry also offers tailored catering for morning meetings, working lunches and afternoon celebrations, crafted by the culinary team using fresh, seasonal and locally inspired ingredients. For those after something more relaxed, the Afternoon Tea Picnic Box brings together a variety of sweet and savoury delicacies with a choice of tea, ready to enjoy outdoors in the sun or at home.
Every Wednesday to Sunday from 4pm to 6pm, The Pantry runs what it calls Wynyard Quarter's best happy hour, pairing a glass of wine or a litre of tap beer with the evening menu — a good excuse to settle in after work.
The Pantry is open Monday and Tuesday from 7am to 2pm, Wednesday to Friday from 7am to 6pm, and weekends from 8am to 8pm, at Park Hyatt Auckland, 99 Halsey Street. Reservations and group bookings can be made directly through the website.