Avodi Vegetarian & Cafe is a modern vegetarian café at 80 Mackelvie Street, Grey Lynn/Ponsonby, Auckland, where good coffee meets mindful eating. Founded in 2025, Avodi is built around a calm space, thoughtful ingredients and consistent craft, with a menu that is vegetarian by default and includes plenty of vegan and gluten-free options.
The café partners with New Zealand roasters for ethically sourced coffee beans and builds its food menu around seasonal produce, minimising waste and supporting local producers. Guests can come for a quick flat white or settle in for a long, plant-based brunch, from a quick weekday coffee run to a leisurely weekend sit-down.
Avodi Vegetarian & Cafe, at 80 Mackelvie Street, sits at the meeting point of Grey Lynn and Ponsonby, describing itself as a modern vegetarian café in the heart of the neighbourhood — where good coffee meets mindful eating.
Founded in 2025, Avodi exists to make conscious living feel welcoming and everyday, through a calm space, thoughtful ingredients and consistent craft. The team keeps things simple: doing the classics beautifully and treating ingredients with care. The menu is vegetarian by default, with plenty of vegan and gluten-free options available on request.
Avodi partners with New Zealand roasters for ethically sourced coffee and builds its food menu around seasonal produce. Guests can pop in for a quick flat white or settle in for a long, plant-based brunch — the café is equally suited to both.
On the food side, expect a Vegan Big Breakfast, Avocado Smash and Shakshuka alongside Pancakes & Waffles and House Granola, plus Mediterranean-inspired options like a Mediterranean Bowl, Chef's Seasonal Salad, Falafel Wrap and Mushroom Halloumi. There's also a Breakfast Wrap, porridge, and sweeter treats including Danish pastries, custard and mousse. Most dishes can be made vegan or gluten-free on request — just ask the team and they'll guide you.
Avodi's coffee bar is built around quality, craft and consistency, pulling balanced espresso for flat whites, lattes, long blacks and mochas, and brewing single-origin filter coffee to order via V60, Chemex or Brew. For something different, there's a Matcha Latte, Black Sesame Latte and Einspänner, alongside chai, hot chocolate, and a loose-leaf Noble & Savage tea selection. Smoothies — Green Monster, Mango, Choconut and Berry — and kombucha round out the list, with decaf and dairy-free milks available throughout.
Regulars describe Avodi as the best plant-based brunch in Ponsonby, with espresso that's always on point and a menu that feels generous rather than restrictive. Others praise the calm, modern vibe and easy gluten-free options, while weekend regulars describe waffles, an oat flat white and a sunny corner as their ideal Saturday. One guest summed it up simply: the coffee is always consistent, the food is genuinely exciting for vegetarians, and the team remember your name.
Walk-ins are welcome any time during opening hours, though weekends — especially between 10am and 1pm — are best booked ahead via the website, email or phone. Takeaway and online ordering are both available, with food and coffee ready for pickup when you arrive. Street parking is available nearby, though it's worth allowing a few extra minutes during busy weekend hours.
Avodi is open Monday to Friday from 7am to 3pm, and Saturday and Sunday from 7:30am to 4pm. Public holiday hours are announced on the café's Instagram and Facebook pages.
Between its fully vegetarian menu, specialty coffee programme and calm, welcoming space, Avodi Vegetarian & Cafe offers a genuinely mindful brunch and coffee experience in the heart of Ponsonby.