Anastasis Coffee Roasters is an independent specialty coffee roastery and neighborhood espresso bar founded by Hernan Barrionuevo. Operating under the banner 'Coffee to Wake the Dead', the flagship location on McLeod Road in Te Atatu South occupies a prominent corner site that has become a genuine community hub for locals, school parents, and teachers alike.
Rooted in Argentine espresso culture, Anastasis roasts and serves its own house-crafted coffee blends with an emphasis on vibrant, life-affirming character—reflecting the Greek meaning of its name, resurrection. Alongside freshly pulled espresso, takeaway brews, and freshly roasted whole beans available for home grinding, the roastery provides cafe wholesale supply and hosts specialized coffee workshops and private evening events.
Standing prominently on the corner of McLeod Road, Anastasis Coffee Roasters has earned a loyal following across West Auckland under a bold and memorable motto: *coffee to wake the dead*. The original outpost of the Anastasis brand, this Te Atatū South roastery and cafe pairs serious roasting credentials with the warm, unpretentious atmosphere of a true neighborhood gathering place.
The journey behind Anastasis began more than a decade ago while founder Hernan Barrionuevo was studying in Argentina. Immersed in the rich social traditions of Argentine espresso culture—where catching up over freshly roasted coffee is a daily ritual—Hernan developed an obsession with the art of roasting and blending whole bean coffee. His first venture into the trade involved a delightfully resourceful deal: offering to purchase a coffee machine for a neighborhood bakery in exchange for daily croissants.
Years later, while driving across West Auckland for work, Hernan noticed a distinct shortage of dedicated specialty coffee spots in the district. Spotting a vacant space on McLeod Road, he approached the building's landlord, struck a verbal agreement within fifteen minutes, and handed in his notice to pursue coffee roasting full-time. 'Anastasis'—the Greek word for resurrection—became both the roastery's name and its guiding philosophy: that every single batch of coffee should emerge vibrant, balanced, and bursting with life.
At the core of the Te Atatū South operation are Anastasis's four core blends: House, Rapture, Road Runner, and Organic. Designed to cater to differing palates, the lineup spans from smooth, mild everyday profiles to robust, punchy espressos that live up to the roastery's lively slogans. Beyond takeaway cups and morning espresso, locals frequently drop into the roast shop to pick up bags of fresh whole beans ground to order on the spot.
In addition to daily cafe service, the team supplies independent cafes across Auckland and opens its doors for community education. Group sessions and bookable events include coffee art and brewing masterclasses, bean appreciation tastings, and private cocktail-making evenings.
Occupying an entire corner site on McLeod Road, Anastasis has evolved into a vital fixture of the Te Atatū South streetscape. On any given morning, the red-accented building buzzes with local school teachers, parents heading between drop-offs, tradespeople grabbing road coffees, and residents stopping by for a yarn. Friendly counter service and dedication to the craft have made this humble roastery one of West Auckland's most reliable caffeine destinations.