A butcher at 8 Pioneer Street in Henderson, West Auckland, which says it has traded since 1984 as a New Zealand-owned company, and sells only New Zealand meat. Its carcass beef, lamb, chicken and pork are delivered daily and butchered on site. The shop sells premium cuts, award-winning sausages, and rubs, marinades and sauces for barbecues. Bulk meat packs are offered at $15, $20 and $25 as at 2026, and the website says these change with the season. Packs can include steak, lamb chop, pork, barbecue, roast, chicken, mixed and breakfast selections. Larger packs can be pre-ordered for sports clubs, social clubs or businesses, or made up in store while customers wait. The business says it employs more than 70 staff and supports local charities, sports clubs and organisations. The website also describes a sticker offer, where every $25 spent in store earns a sticker towards a knife.