Applejack's Bar & Eatery

bar_&_grill — Pakuranga Heights · Auckland

About Applejack's Bar & Eatery

Applejack's Bar & Eatery sits on Dunrobin Place in Pakuranga Heights and makes no secret of what it wants to be: your local. It's a neighbourhood spot built around quality food, cold drinks and good company, open seven days a week from 10 am until late.

The kitchen turns out a broad, generous menu — small plates like half shell mussels, garlic king prawns and buttermilk fried chicken; chilli beef nachos and loaded fries; salads and pastas; pizza; and a burger lineup led by the wagyu cheeseburger and a proper Kiwi burger with fried egg and beetroot. Big sharing platters — barbecue, seafood, snack and vegetarian — anchor the menu, alongside desserts from hot fudge brownie to a classic banana split. Gluten-free and vegetarian dishes are clearly marked, gluten-free buns are available for burgers, and staff ask guests to flag any allergies.

Applejack's is firmly part of the Pakuranga community too, partnering with local clubs including Fencibles United AFC, Masters Hockey Club, Sunnyhills Netball Club and Howick Pakuranga Hockey Club through legend of the day certificates, team kits and vouchers for fundraisers. The venue is available for private functions on request, and reservations can be made in advance.

Applejack's Bar & Eatery: Pakuranga Heights' Local for Burgers, Platters and Cold Drinks

Every neighbourhood needs a reliable local, and for Pakuranga Heights that's Applejack's Bar & Eatery. Tucked on Dunrobin Place, the team here describe themselves as "proud to be your local" — a place for quality food, cold drinks and good company. Doors open seven days a week from 10 am until late, so it works as easily for a long lunch as it does for an evening catching up with friends.

A Menu Built Around Generosity

The kitchen covers a lot of ground. Small plates and snacks kick things off: half shell mussels with garlic sauce and lemon crumb, salt and pepper squid with Apple Jack's special sauce, garlic king prawns, coconut crumbed prawns, and a classic shrimp cocktail with Thousand Islands dressing. Chicken fans get coated nibbles in BBQ, spicy buffalo or honey soy, plus buttermilk fried chicken.

Nachos get their own billing — chilli beef or vegetarian, both buried under melted cheese, sour cream, guacamole and salsa — right beside loaded fries with a choice of slow-smoked beef brisket, beef and pork meatballs, or a cheeseburger-style topping.

Burgers all come with fries: a wagyu cheeseburger, a slow-smoked brisket burger stacked with onion rings and crispy bacon, a fish burger, and a proper Kiwi burger with fried egg and beetroot. Beyond that there's pizza bread and pepperoni pizza, pastas from creamy chicken to spaghetti puttanesca, chicken and bacon risotto, and steaks with your pick of two sides. Gluten-free buns are available for burgers, GF and V dishes are marked throughout, and the team asks anyone with allergies or dietary requirements to let them know.

Platters, Deals and Feasts

Sharing is clearly part of the Applejack's DNA. The Apple Jack's barbecue platter loads the table with smoked pork ribs, slow-cooked brisket, sticky honey-glazed pork belly, coated chicken wings, fries, onion rings and sesame slaw. The seafood platter answers with coconut crumbed prawns, crispy squid tentacles, half shell mussels, fish goujons, crab claws and a shrimp cocktail, with snack and vegetarian platters in between.

Smaller crowds are covered too: the deal for two brings two servings of the pasta of the day, a meat or seafood sharing board, fresh salad and two non-alcoholic drinks, while the family sharing board stacks up two burgers, pasta of the day, a seafood selection, a whole rack of pork ribs, chicken nibbles, sticky honey-glazed pork belly and smoked beef brisket. Save room for dessert — hot fudge brownie, apple crumble pie, an ice cream burger, pancakes with banana and maple syrup, or a classic banana split.

Backing the Local Community

Applejack's takes the "your local" idea beyond its own walls. The bar partners with local clubs including Fencibles United AFC, Masters Hockey Club, Sunnyhills Netball Club and Howick Pakuranga Hockey Club, and offers support to other sports teams, community groups and school fundraisers.

That support takes a few forms: legend of the day certificates tailored to junior, youth and adult teams, a limited run of Applejack's branded sports tops, and vouchers for community fundraisers and events, decided case by case. Clubs interested in partnering are invited to get in touch by email.

Planning Your Visit

You'll find Applejack's at 2/2 Dunrobin Place in Pakuranga Heights, open from 10 am until late, seven days a week. Reservations can be made in advance through the website, and the venue is available for private functions on request — worth getting in touch about if you're planning something with a crowd. Signing up to the mailing list keeps you across what's cooking in the kitchen and the latest events.

Whether it's a weeknight burger and a cold drink, a platter with the team after Saturday sport, or a function with the whole crew, Applejack's keeps it simple: quality food, cold drinks and good company, right where the neighbourhood needs them.

Signature items

  • Wagyu Cheeseburger
  • Apple Jack's Barbecue Platter
  • Loaded Fries
  • Seafood Platter
  • Kiwi Burger
  • Buttermilk Fried Chicken

Menu

Pizzas

  • Garlic Pizza Bread — House pizza bread with garlic
  • Pesto Pizza Bread — Pizza bread topped with pesto
  • Triple Cheese Pizza Bread — Three cheeses melted over pizza bread
  • Pepperoni Pizza — Pepperoni, onion, dry oregano and mozzarella; available large or small

Burgers

  • Wagyu Cheeseburger — Wagyu patty, cheddar, lettuce, tomato, gherkins, mustard and tomato sauce
  • Brisket Burger — Slow-smoked beef brisket, onion rings, crispy bacon, sesame slaw and BBQ sauce
  • Kiwi Burger — Wagyu patty, cheddar, fried egg, beetroot, lettuce, tomato, mustard and tomato sauce
  • Fish Burger — Fried beer-battered fish fillet, sesame slaw and tartare sauce

Desserts

  • Hot Fudge Brownie — Warm brownie with vanilla bean ice cream and chocolate sauce
  • Hot Apple Crumble Pie — Served with cream and vanilla bean ice cream
  • Ice Cream Burger — Cookies, cream, ice cream and chocolate sauce
  • Ice Cream Selection — A selection of ice creams
  • Classic Banana Split — Banana split with ice cream and fudge sauce
  • Pancakes — With fresh banana, vanilla ice cream and maple syrup
  • Today's Cheesecake — Cheesecake with strawberry sauce and whipped cream

Burger Add-Ons

  • Gluten-Free Bun — Swap any burger to a gluten-free bun
  • Fried Egg — Add to any burger
  • Two Eggs — Add to any burger
  • Bacon — Add to any burger
  • Chicken — Add chicken to any burger
  • Beef — Add beef to any burger
  • Two Banana Prawns — Add prawns to any burger
  • Extra Fries — Add a side of fries
  • Side Salad — Add a fresh salad
  • Cold Sauce — Extra cold sauce on the side
  • Hot Sauce — Extra hot sauce on the side
  • Takeaway Box — Box up your leftovers to go

Salads & Pastas

  • Thai Style Salad — Lettuce, cucumber, tomato, red onion, mung beans, crispy noodles and capsicum; add chicken, beef or vegetables
  • Keto Salad — Salad greens, tomato, cucumber, mung beans, capsicum, seasonal vegetables and house dressing
  • Creamy Chicken Pasta — Chicken, bacon, mushroom, garlic and oregano in a creamy white wine sauce with parmesan
  • Spaghetti Meatballs — Beef and pork meatballs with pomodoro sauce and parmesan
  • Spaghetti Puttanesca — Traditional Italian dish with capers, olives, anchovies and a touch of chilli

Large Plates & Steaks

  • Chicken & Bacon Risotto — Chicken, bacon, herbs and parmesan cheese in a creamy mushroom sauce
  • Steak — Served with your choice of two sides: fries, mashed potato or steamed vegetables

Nachos & Loaded Fries

  • Chilli Beef Nachos — Melted cheese, sour cream, guacamole and salsa; add jalapeños
  • Vegetarian Nachos — Roasted vegetables with melted cheese, sour cream, guacamole and salsa
  • Loaded Fries — Choose a topping of beef brisket, beef & pork meatballs or cheeseburger

Small Plates & Snacks

  • French Fries — Served with aioli and tomato sauce
  • Potato Wedges — With sour cream and sweet chilli; add bacon and cheese
  • Curly Fries — Served with aioli and tomato sauce
  • Kumara Wedges — With sour cream and sweet chilli
  • Half Shell Mussels — Six pieces with garlic sauce and lemon crumb
  • Salt & Pepper Squid — Served with Apple Jack's special sauce
  • Garlic King Prawns — Five pieces with a chilli dipping sauce
  • Coconut Crumbed Prawns — Served with sweet chilli sauce
  • Shrimp Cocktail — Shrimps, mixed salad and Thousand Islands dressing
  • Sticky Hoisin Glazed Pork Belly Bites — Sticky hoisin-glazed pork belly bites
  • Coated Chicken Nibbles — Choose one sauce: BBQ, spicy buffalo or honey soy
  • Buttermilk Fried Chicken — Served with Apple Jack's special sauce
  • Homemade Meatballs — Six beef and pork meatballs with pomodoro sauce and parmesan
  • Dumpling Platter — A selection of prawn and pork dumplings with dipping sauce

Sharing Platters & Deals

  • Apple Jack's Barbecue Platter — Smoked pork ribs, slow-cooked brisket, sticky honey-glazed pork belly, chicken wings, fries, onion rings and sesame slaw
  • Seafood Platter — Coconut crumbed prawns, crispy squid tentacles, mussels, fish goujons, crab claws and shrimp cocktail with dipping sauces
  • Snack Platter — Garlic pizza bread, chilli beef nachos, dumplings, chicken nibbles, pork belly bites, fried chicken, fries, wedges and dips
  • Vegetarian Platter — Tempura vegetables, spring rolls, jalapeño poppers, samosas, kumara wedges and vegetarian nachos with dipping sauce
  • Deal for Two — Two servings of the pasta of the day, a meat or seafood sharing board, fresh salad and two non-alcoholic drinks
  • Family Sharing Board — Two burgers, pasta of the day, seafood, a whole rack of pork ribs, chicken nibbles, honey-glazed pork belly and smoked brisket

Frequently asked questions

Where is Applejack's Bar & Eatery?
At 2/2 Dunrobin Place, Pakuranga Heights, Auckland 2010, New Zealand — a neighbourhood bar and eatery in Auckland's eastern suburbs.
What are Applejack's opening hours?
Seven days a week, from 10 am until late.
Can I book a table?
Yes. Reservations can be made through the website's reservations page, or by calling 09 537 3334.
Does Applejack's host private functions?
Yes — the venue is available for private functions upon further contact. Get in touch by phone or email ([email protected]) to discuss your event.
Are there gluten-free and vegetarian options?
Yes. The menu flags gluten-free (GF) and vegetarian (V) dishes, gluten-free buns are available for burgers, and salads can be customised with chicken, beef or vegetables. Staff ask that you let them know about any allergies or dietary requirements.
Is the menu suitable for groups?
Definitely. Sharing platters (barbecue, seafood, snack and vegetarian), a deal for two and a family sharing board are all designed to be enjoyed together.
How does Applejack's support the local community?
They partner with clubs including Fencibles United AFC, Masters Hockey Club, Sunnyhills Netball Club and Howick Pakuranga Hockey Club, providing legend of the day certificates, Applejack's branded team kits and vouchers for local fundraisers and events.

Tips

  • {"body":"Reservations can be made online or by calling 09 537 3334 — worth doing for groups and busy nights.","title":"Book ahead"}
  • {"body":"The barbecue and seafood platters are built for the middle of the table, with snack and vegetarian versions too.","title":"Go for a platter"}
  • {"body":"It stars in the deal for two and the family sharing board — ask what's on when you sit down.","title":"Ask about the pasta of the day"}
  • {"body":"Applejack's is available for private functions on request — email [email protected] to discuss options.","title":"Planning a function?"}
  • {"body":"GF and V dishes are marked on the menu and gluten-free buns are available — let the team know about any allergies and they'll help you choose.","title":"Flag dietary needs early"}

Good to know

  • {"dietary":"Gluten-free and vegetarian dishes are marked on the menu; GF burger buns available. Let staff know about allergies."}