Ruby Cakes Boutique is a bespoke cake studio in Arkles Bay, on the Whangaparāoa Peninsula north of Auckland, that makes wedding and celebration cakes. Each cake is decorated in a design the client chooses, and the studio uses its own vanilla bean buttercream. Cakes can be ordered in one, two or three tiers, or as a runner cake, and every flavour is available gluten free.
The flavours include lemon chiffon with lemon curd and Whittaker's Blondie, chocolate peanut butter brownie, banana with dulce de leche and Biscoff, and carrot cake with salted caramel buttercream and honey praline. Vegan options include coconut with lemon curd, and red velvet. Vanilla bean cupcakes filled with dulce de leche are also offered. The website says clients can tell the studio about their celebration and customise each cake online.